Enjoy the benefits of wheatless Tamari with 25% less sodium by opting for the Save on San-J 10 Oz Org Tamari Platinum Wheatless Red Salt. This Tamari, certified by Quality Assurance International (QAI), is made with 100% soybeans and no wheat, making it a gluten-free and reduced-sodium soy sauce option.

Crafted with a focus on quality and health, this Tamari delivers all the robust flavor of traditional soy sauce, but with a 25% reduction in sodium content. The absence of wheat in its production ensures that those following a wheatless diet can indulge in the umami-rich taste without compromising their dietary restrictions.

Kosher-certified, this Tamari is a versatile condiment that can be used in a wide range of culinary applications. From marinades and dressings to stir-fries and dipping sauces, the Tamari's balanced flavor profile complements a variety of dishes, allowing you to enjoy the authentic taste of soy without the typical high sodium content.

It's important to note that while this product description provides useful information, it is essential to always check the actual product label for the most accurate and up-to-date ingredient details before use. For any health or dietary-related matters, it is recommended to consult with a healthcare professional before incorporating this or any other product into your routine.

Discover the perfect balance of flavor and health with the Save on San-J 10 Oz Org Tamari Platinum Wheatless Red Salt. Enjoy the benefits of wheatless Tamari with 25% less sodium, and elevate your culinary experiences with this certified, high-quality soy sauce alternative.

product information:

Attribute

Value

product_dimensions

‎11 x 6.5 x 5.75 inches; 10.08 ounces

item_model_number

‎18567

upc

‎075810004258

manufacturer

‎San J International

country_of_origin